Beautifully decorated cake
Celebrating over 15 Years

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products - the premium range

Paradiso

Sponge layers filled with a tangy passionfruit mousse & creamy vanilla custard.

Fraisier

Decorative jaconde banded sponge, moistened with strawberry liquor combine in a most delicious way with our light and creamy strawberry baviour.

The Opera

Layers of almond sponge, coffee buttercream and chocolate ganache make up this classic. Gluten Free

Pistachio

Combining the flavours of pistachio and chocolate in a European styled cake. Gluten Free

Raspberry bolero

Vanilla sponge, layers filled with a light raspberry mousse and creamy vanilla custard, encased in a chocolate chip jaconde.

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Ruby’s Patisserie | 89A Wanneroo Rd. Tuart Hill WA 6060 | (08) 9345 0612